Monthly Tech-Tip | No tracking! No ads! |
The milk was applied to inside-glazed ware that I had preheated to 250F. This has not gone on as thick as usual so it appears it might be best to dip the pieces into milk and then pat them with a milk-damp sponge to break all the bubbles, remove the drips and even out the coverage.
Projects |
Using milk as a glaze
Don't just try this, go into it as a project with your eyes open to the issues you will meet. |
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