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Modified: 2026-01-04 04:52:52
From page 96 in Mastering Glazes book
| Material | Amount |
|---|---|
| Ferro Frit 3134 | 26.00 |
| Custer Feldspar | 22.00 |
| Talc | 5.00 |
| Whiting | 4.00 |
| EPK | 17.00 |
| Silica | 26.00 |
| 100.00 | |
The Glossy Clear Liner from Mastering Cone 6 Glazes is arguably the most important recipe in the book. It is the most stable and food-safe for durable interior surfaces.
Key Properties
• Transparent and colorless, a balanced Borosilicate glass.
• Surface: A hard, glass-like finish that is easy to clean and resistant to the "etching" effects of dishwashers and acidic foods.
• Thermal Fit: It is formulated with a "middle-of-the-road" thermal expansion, meaning it fits a wide variety of commercial Cone 6 stoneware and porcelain bodies without crazing or shivering.
Likes (Pros)
• Food Safety: It has been tested rigorously.
• Clarity: The best choice for protecting underglaze designs or highlighting a white porcelain.
• Easy to Use: It has excellent suspension properties (it doesn't turn into a "brick" at the bottom of the bucket) and a wide firing range. It looks as good at a soft Cone 6 as it does at a hot Cone 7.
• High Gloss: The surface is brilliantly reflective, which helps brighten the interior of mugs and bowls, making the food or drink inside look more appealing.
Dislikes (Cons)
• Application Bubbles: Because it is a "stiff" clear (meaning it doesn't move much), it can trap tiny micro-bubbles that look like "dust" inside the glass.
• "Boring" on its own: It is purely functional.
• Shows Every Flaw: Any smudge, fingerprint, dust or iron spot on the raw clay will be magnified once fired.
| Articles |
G1214M Cone 5-7 20x5 glossy transparent glaze
This is a base transparent glaze recipe developed for cone 6. It is known as the 20x5 or 20 by 5 recipe. It is a simple 5 material at 20% each mix and it makes a good home base from which to rationalize adjustments. |
| Articles |
G1214W Cone 6 transparent glaze
The process we used to improve the 20x5 base cone 6 glaze recipe to produce G1214W. |
| Firing Schedules |
Mastering Glazes Cone 6
Six-step with controlled drops to 1000C and 760C |
| Typecodes |
Recipes from Mastering Glazes Book
Descriptions of these glazes often contain marketing terms over-the-top adjectives like “scientifically formulated”, “perfect”, “exceptional”, “beautifully”, “engineered”, “specifically designed”, “sophisticated”, “flying colors”, etc. Of course there are no perfect recipes to be discovered, they all inhabit spaces balancing a dozen different properties, tuning one most often affects one or more of the others. And, recipe is only one thing affecting the finished product, process factors can have even more influence on finished appearance and properties. |
| Typecodes |
Medium Temperature Glaze Recipes
Normally fired at cone 5-7 in electric kilns. |
| Typecodes |
Transparent Glaze Recipe
Transparent recipes can be difficult to develop because entrained bubbles, crystals and crazing are not hidden by color and opacity. In addition, they must be well melted to give good results. Generally transparent recipes are sought after as liner glazes or bases to which to add opacifiers and colors. Typically work is required to match a transparent glaze to a specific clay body. |
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