Glass vs. Crystalline
In ceramic technology the term 'glass' is contrasted with the crystalline state, it is seen as a "super-cooled liquid". When crystalline materials solidify molecules have opportunity to orient themselves in the preferred pattern during freezing whereas in a glass the random orientation of molecules is frozen into the solid.
"Ceramics for the Potter "University of Toronto Press" 1952 called it "silica and two or more bases, which are combined under heat to form a molten solution. On cooling, the solution becomes so viscous that the molecules cannot move about freely enough to form crystals before the state of rigidity is reached. If glass were allowed to cool slowly, it would be as crystallized and as opaque as granite - it is the fast cooling, with the viscosity, that makes glass transparent. Glass is, in short, a solid solution."
In 1945 the American Society for Testing Materials suggested the following definition if glass: "Glass is an inorganic product of fusion which has cooled to a rigid condition without crystallizing."
In 1962 the British Standards Institution adopted the same phraseology.
Later more complex methods of producing this state led to revisions such as:
"Glass is a non-crystalline solid" and....."glass is and x-ray amorphous material which exhibits the glass transition.."
Out Bound Links
In Bound Links
| 
- Login to a private account or work with others in a group account (e.g. university).
- Nothing to install (access it using your web browser). It is always the latest version.
- Easy to import your existing data.
- As many side-by-side recipes as you want.
- Many ways to search and classify glaze and body recipes.
- Glaze and body recipes are robust, with units-of-measure, unlimited pictures with individual titles and descriptions.
- Add variations to a recipe; each with its own pictures, descriptions and name/code-number extensions.
- Recipes can link to typecodes, projects and firing schedules (all managed in their own areas).
- Standard reports and mix ticket reports with last-minute-totalling; variations report as if they are a complete recipe.
- Video tutorials, help system, contact form on every page, dedicated messaging and support ticket systems.
- It is an industrial-strength database system (unlimited capacity, fast, reliable, scalable).
Imports many file formats
- Glaze recipe formats supported: HyperGlaze, GlazeGhem, GlazeMaster, Matrix, INSIGHT XML recipes (single and multiple), INSIGHT SQLite DB files.
- Assign a batch number to imports, and later search by batch.
- Assign multiple typecodes to imported glaze and body batches (to classify) and search on these later.
- Prepend character sequences to glaze recipe names during import.
- Import the pictures and pair them to their corresponding records automatically.
- One click to automatically export the database to an SQLite DB database file and download it (for use with desktop INSIGHT or just as a backup).
- Export and import individual glaze recipes as text or XML.
Learn more.. |