Digitalfire Ceramic Glossary
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A green or blue-green reduction fired glaze that has been stained using iron oxide. Celadons were first developed by the ancient Chinese. The celadons that potters are accustomed to firing today are glossy transparent whereas the ancient versions were more waxy and opaque. Thus there is dispute among practitioners and purists about what exactly a celadon really should be or what glaze can truly be labelled 'Celadons'. There are many books and webpages on the subject.
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Celadon cone 10R glaze (about 3.5% iron oxide) on a buff firing reduction stoneware with G1947U transparent liner glaze
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Crazing in cone 10 reduction celadon glazes, especially on porcelain, is common because they are high in K2O/Na2O. However this problem can be solved by increasing the SiO2 and substituting some of the KNaO for lower expansion fluxes like CaO.
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Close-up of cone 10R celadon bubbles suspended in the glass. This is happening because this glaze lacks flux. In the upper half they are more evident (double thickness).
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GR10-E Ravenscrag:Alberta Slip (50:50) celadon with 10% added calcium carbonate produces an overly melted glaze.
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Ravenscrag GR10-E celadon glaze (50:50 Ravenscrag Slip:Alberta Slip) at cone 10R on porcelain (right) and stoneware (left).
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GR10-E (50:50 Alberta Slip:Ravenscrag Slip) celadon at cone 10R on a white stoneware and a porcelain.
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50:50 Alberta Slip:Ravenscrag Slip cone 10R celadon on iron stoneware, buff stone and porcelain.
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